Thursday, February 10, 2011

Sal's Pizzeria: "Blandest pizza yet!"

Sal's Pizzeria, I wanted to like you. Really, I did. You are tiny and cramped, I could hear the strained sounds of Adventura coming out of a tinny jambox in your kitchen, your proprietor had on a Rey Mysterio Jr t-shirt. I was excited. The slices I saw on display, though not great looking, seemed like they might be promising. They looked like those slices that seem crappy but when they come out of the oven they've undergone a miraculous transformation, like a caterpillar into a butterfly, or a man into a wolfman.

But sadly, when this slice came out it still sucked! Whatcha gonna do? When she saw it, Ann said, "this looks pitiful." Which is did. She took a few bites and then just sort of slid it across the table at me and made "uh-uh no way!" hands at me. This slice tasted like ABSOLUTELY NOTHING. This is the blandest pizza I've ever had! And the texture was godawful. We discovered why when a few bites in the whole slice split in half and there was a huge layer of undercooked dough! Disregard this place, it is the pits.


Sal's Pizzeria - $2.50
91 Ave A (5th & 6th)
New York, NY 10009

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